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Spring defoliation effects on bluebunch wheatgrass. I. Winter forage quality.
Dietary structural types of polygastric herbivores at different environments and seasons.
Fecal NIRS equations for predicting diet quality of free-ranging cattle.
Integrated Management of Timber, Water, Forage and Wildlife Experience as Practiced by Lumber Companies.
Cattle prefer endophyte-free robust needlegrass.
Grazing intensity impacts on pasture carbon and nitrogen flow.
Adaptation of perennial triticeae to the eastern Central Great Plains.
Stability of grazed patches on rough fescue grasslands.
Development and implementation of the Oregon Range Evaluation Project.
The Role of Rangelands in World Food Production.